Chicken noodle soup made with savory chicken stock, tender poached chicken, local sweet corn, carrots, celery, onions, elbow pasta, finished with scallions.

Shaved roast beef, caramelized onions, our homemade pub cheese sauce, sweet & sour sauce on a brioche bun.

Meatballs, mozzarella, and marinara on a toasted hoagie, topped with garlic herb ricotta cheese.

Crispy chicken thigh, heirloom tomato, smoked bacon, bib lettuce, and pesto aioli on a brioche bun.

Crispy potato fritters studded with crumbled bacon, smoked cheddar cheese & scallions, served with dill buttermilk ranch for dipping

Jamaican Jerk pulled pork, melted cheese blend, drizzled with guava rojo, cilantro lime crema, charred pineapple pico de gallo, roasted corn medley & pickled jalapenos  

Corn tortillas topped with pub cheese sauce, cheese blend, cilantro lime crema, chipotle aioli, charred pineapple pico de gallo, poblano-corn medley & pickled jalapenos

Add Shredded Chicken: $4.99

Add plant-based chicken: $6.99

Our house-made guacamole & salsa served with corn tortilla chips

Three hand-rolled pastry turnovers filled with steak meat, caramelized onions, green peppers, American cheese and just a dash of red pepper flakes served with side of sriracha ketchup

Bavarian pretzel served with a side of our house-made beer cheese & beer mustard

Wonton crisps topped with seared yellowfin tuna, pickled vegetables, ginger, sweet unagi, red peppers & mangoes, drizzled with spicy tuna sauce and sriracha, finished with scallions & sesame seeds

Deep fried brussels sprouts tossed in sweet thai chili sauce topped with crispy shallots

Add Bacon $3.89

Caramelized onion, crispy shallot & ranch dip, served with Good's potato chips & fresh veggies

Grilled red romaine with cherry tomato halves, shaved asiago cheese, house-made brioche croutons & tuscan Caesar dressing

Three tacos prepared with hand breaded cornmeal Swai fish, topped with chipotle aioli, citrus jalapeno slaw, salsa & guacamole

Substitute plant-based breaded crispy chicken or vegan chorizo for $2.99

A base of our poblano-avocado ranch dressing with a potato cake topped with guacamole and arugula tossed in our citrus jalapeno vinaigrette, shredded chicken, chipotle aioli, pickled red onions, micro cilantro & sprinkled with red peppers

Substitute vegan chorizo for $2.99

Pesto chicken breast, garlic-basil roasted red peppers & mozzarella cheese in a pressed panini

Crispy Chicken thigh topped with corn elote and a dusting of tajin, srpinkle of queso fresco and fresh cilantro on a toasted brioche bun

House-cut turkey and creamy slaw with thousand island dressing and swiss cheese on thick toasted marble rye bread

House braised corned beef brisket, thousand island dressing, sauerkraut & swiss cheese on thick toasted marble rye bread

Crispy chicken thigh with house-made hot honey, brewers pickles & a creamy Southern slaw on a toasted brioche bun

Slow roasted pork loin, ham, swiss cheese, pickles & yellow mustard on a pressed panini

House red sauce topped with mozzarella cheese & finished with pecorino

Traditional white pizza with  roasted garlic infused ricotta, oregano, pecorino topped with spinach, broccoli, tomatoes & mozzarella

Lemon-rosemary infused olive oil topped with wild mushrooms, goat cheese and mozzarella, finished with olive oil, a dusting of porcini mushrooms, pecorino powder & fresh thyme

House red sauce, mozzarella cheese and pepperoni with pecorino & drizzled with hot honey

add jalapenos: $0.49

Three cheese blend in a flour tortilla served with choice side of fries, sweet potato fries or apple sauce

Three, breaded chicken tenders served with choice side of fries, sweet potato fries or apple sauce

Ham with melty American cheese between toasted ciabata bread served with choice side of fries, sweet potato fries or apple sauce